Sis. Kanahele uses fresh strawberries to make her jam.
Her family just loves it. She has been making it for years. Sis. Kanahele says it is a fun cooking activity to do with children.
Her recipe is taken from inside the pectin box. 
Here is close up of the pectin in case you want to go out and buy some. 
She cleans her strawberries just prior using them. She then adds them to the food processor. 
Don't process it all the way, leave some chunks in there.
Slowly add the sugar.
Then the pectin that has been cooked on the stove according to the package.
Everyone was treated to a nice little jar of the strawberry freezer jam to take home.
But we were in for even a better treat. Sis. Kanahele made a batch last night for us to try
on the Manager's Special. In the Kanahele home, they have the Manager's Special --- waffles, with ice cream and this yummy jam over it! What a treat! Carson made the waffles, and Candice assisted Sis. Kanahele, and I think Bishop watched the twins. What a family! Thanks to the entire Kanahele family. 
Recipe to coming soon.
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